Maintenance

Options to suit your needs

As part of our maintenance services we offer a variety of options to suit your needs.

Gas Safety Inspection Reports
Under the Gas Safety (Installation and Use) Regulations 1998 you have a legal duty to make sure that any gas equipment on your premises is checked and certified by a Gas Safe qualified engineer once every year. Commercial kitchens need a gas safety inspection by a gas registered company in order to make sure that every appliance is certified safe for use, keeping catering premises efficient and safe for everyone.

The gas safety inspection certificate is valid for a period of 12 months.

All of our engineers are registered with Gas Safe and are able to carry out the inspection and work needed by a commercial catering establishment. If you need any more information about booking an inspection, then please contact us on 01443 404 142 or email enq@catertech.com

Full Kitchen Equipment Maintenance Service
This is a full equipment service which we can provide on an annual or bi-annual basis. Please contact us for more information

Extract Canopy and Full Kitchen Deep Cleans

Perspex Screens
Most recently due to COVID-19, we have been offering the supply and installation of perspex screens to ensure safety and social distancing is given to your staff and colleagues.

Contact Us For A Quote

If you would like further information or a competitive quotation, please contact our friendly sales team.